Specials Menu

Special Paddy's Day Menu - March 17, 2019

 

Red-Potato Irish Nachos

Thick cut fried red potato, cheddar-beer sauce, corn beef, bacon bits, sour cream, garnished with green onions. 8.95

Corn Beef & Cabbage Sammich

Corn beef, lightly pickled cabbage, caramelized onions, brown mustard, aged white cheddar, bread and butter pickles, served on toasted marble rye, served with a side of your choice. 11.95

Cheddar Beer Fondue

House made cheddar-beer cheese sauce served with an assortment of toasted baguette slices, apple slices, hot links, pretzel bites and broccoli florets. 9.95

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